Bac - Stop

Highly efficient broad spectrum quaternary liquid cationic germicide. Developed for the post-clean disinfecting of food production plants, including machines, floors, walls, all food premises and any other areas that require disinfecting.
May also be used to sanitise open work surfaces such as work tables that contact food, providing these can be rinsed and drained completely, in order to prevent pooling of detergent residues. Because the product contains QAC sanitiser, do not use as a Clean-In-Place (CIP) cleaner for enclosed systems, because pooling in such systems may lead to contamination by detergent residues. When used as directed, BAC-STOP will yield a near 100%  kill of Salmonella typhimurium, Salmonella typhosa, Escherichia coli, Streptococcus ssp, Staphylococcus aureus, Saccharomyces cerevisiae, Pseudomonas aeruginosa, Proteus vulgaris, Listeria monocytogenes, Bacillus subtilis, Candida albicans, Aspergilus niger and most ‘wild’ yeasts within a few minutes. Good soil tolerance

MPI APPROVED C43

Properties

• Appearance: Clear colourless liquid
• Fragrance: No fragrance
• Specific gravity: 1.00
• pH: 10.5 (100%)
• Microcide 1000ppm ADBAC (@1% soln)

Applications

• Surface sanitising
• Foot baths
• Plant foaming sanitising
• Mould and mildew control

Product Sizes